| Popular course in Korean cuisine | 32 |
| Pike ___ | 8 |
| Pickled fish | 12 |
| Paragon of slipperiness | 23 |
| One with electric organs | 24 |
| One with an electric organ | 26 |
| One that's hard to get ahold of? | 36 |
| One that swims with a current? | 30 |
| One playing in a wriggly field? | 31 |
| One making twists and turns | 27 |
| Octopus eater | 13 |
| Oceanic migrator | 16 |
| Northern California's ___ River | 35 |
| Northern California river | 25 |
| North Sea catch | 15 |
| Nine-eyes, for one | 18 |
| Nine-eyes | 9 |
| Nigirizushi fish | 16 |
| New Zealand longfin, e.g. | 25 |
| Mud ___ (small salamander) | 26 |
| Moray or electric | 17 |
| Moray ___ | 9 |
| Migratory swimmer | 17 |
| Migratory creature | 18 |
| Metamorphosing fish | 19 |
| Member of the genus Anguilla | 28 |
| Malacopterygian | 15 |
| Maki selection | 14 |
| Long, thin predator | 19 |
| Long, slimy fish | 16 |
| Long thin fish | 14 |
| Long predator | 13 |
| Long one | 8 |
| Lengthy lurker of the deep | 26 |
| Lengthy fish | 12 |
| Languilla | 9 |
| Lamprey's relative | 22 |
| Lamprey's kin | 17 |
| Lamprey's cousin | 20 |
| Lamprey, e.g. | 13 |
| Lamprey or conger, e.g. | 23 |
| Kingklip | 8 |
| Kind of sauce used in sushi preparation | 39 |
| Kind of marine grass | 20 |
| Kabayaki base | 13 |
| Jellied fish | 12 |
| Its skin is used to make wallets | 32 |
| It's sometimes wrapped in rice | 34 |
| It's sometimes smoked in Sweden | 35 |
| It's smoked, sometimes | 26 |
| It's often smoked in Sweden | 31 |
| It's inside creels? | 23 |
| It's grilled in unadon | 26 |
| It's electric, perhaps | 26 |
| It's electric | 17 |
| It's a moray | 16 |
| It was "boil'd in broo'," in the ballad "Lord Randal" | 81 |
| It twists underwater | 20 |
| It twists and turns | 19 |
| It might shock you | 18 |
| It might have an electric organ? | 32 |
| It might come in a roll | 23 |
| It may have electroreceptors | 28 |
| It may be smoked in a sushi bar | 31 |
| It may be smoked at a sushi bar | 31 |
| It may be prepared for a roll | 29 |
| It may be charged in the water | 30 |
| It may be a shocker | 19 |
| It makes many twists and turns | 30 |
| It lacks ventral fins | 21 |
| It could be electric | 20 |
| It can be found in a conger line? | 33 |
| It can be electric | 18 |
| Ingredient in some sushi rolls | 30 |
| If immature, it's a grig | 28 |
| Icky ichthyoid | 14 |
| He's hard to corner | 23 |
| Hard-to-hold type | 17 |
| Hand roll ingredient, perhaps | 29 |
| Hagfish lookalike | 17 |
| Gulper ___ (deep-sea fish) | 26 |
| Grown-up grig | 13 |
| Grig or elver | 13 |
| Go-to sushi fish | 16 |
| Glass or sand chaser | 20 |
| Frog predator | 13 |
| Foot part, in Leicester | 23 |
| Foal : horse :: grig : ___ | 26 |
| Flotsam or Jetsam, in "The Little Mermaid" | 52 |
| Flexible fish | 13 |
| Fish without fins | 17 |
| Fish with toxic blood | 21 |
| Fish with over 100 vertebrae | 28 |
| Fish with a charge | 18 |
| Fish whose skin is sometimes used for leather | 45 |
| Fish used in Japanese cuisine | 29 |
| Fish that's slippery | 24 |
| Fish that twists | 16 |
| Fish that may be jellied | 24 |
| Fish that may be caught in a cage | 33 |