| Sauce beans | 11 |
| Sauce brand | 11 |
| Sauce brand in a jar | 20 |
| Sauce brand since 1937 | 22 |
| Sauce brand with "Robusto!" flavors | 45 |
| Sauce brand with "Robusto!" varieties | 47 |
| Sauce brand with an accent mark | 31 |
| Sauce catchers, at times | 24 |
| Sauce devised in Genoa | 22 |
| Sauce eaten with spring rolls | 29 |
| Sauce finisher, often | 21 |
| Sauce flavoring | 15 |
| Sauce for a wok | 15 |
| Sauce for chop suey | 19 |
| Sauce for chow mein | 19 |
| Sauce for dim sum | 17 |
| Sauce for falafel | 17 |
| Sauce for farfalle | 18 |
| Sauce for fish | 14 |
| Sauce for fish sticks | 21 |
| Sauce for meat or fish | 22 |
| Sauce for pasta | 15 |
| Sauce for seafood | 17 |
| Sauce for some seafood | 22 |
| Sauce for sushi | 15 |
| Sauce for the wok | 17 |
| Sauce from beans | 16 |
| Sauce from chefs with noble egos? | 33 |
| Sauce from Genoa | 16 |
| Sauce giant | 11 |
| Sauce held in safekeeping? | 26 |
| Sauce herb for many salmon dishes | 33 |
| Sauce holder | 12 |
| Sauce in a boat | 15 |
| Sauce in a wok | 14 |
| Sauce in a wok, perhaps | 23 |
| Sauce in Siberia? | 17 |
| Sauce in un ristorante | 22 |
| Sauce incorporating integrative skills? | 39 |
| Sauce ingredient | 16 |
| Sauce ingredient, sometimes | 27 |
| Sauce ingredients from the garden | 33 |
| Sauce ingredients, sometimes | 28 |
| Sauce lover? | 12 |
| Sauce made from anchovies | 25 |
| Sauce made from herrings | 24 |
| Sauce made with Asian beer? | 27 |
| Sauce made with basil | 21 |
| Sauce made with butter, egg yolks and lemon juice | 49 |
| Sauce made with garlic and olive oil | 36 |
| Sauce made with pignoli | 23 |
| Sauce made with pine nuts | 25 |
| Sauce maker | 11 |
| Sauce maker? | 12 |
| Sauce Maria ran out to purchase? | 32 |
| Sauce meas. | 11 |
| Sauce of chili peppers and tomatoes | 35 |
| Sauce of onions | 15 |
| Sauce of Provence | 17 |
| Sauce often served with oysters | 31 |
| Sauce on many dishes in the Orient | 34 |
| Sauce or bean | 13 |
| Sauce or sauté need | 22 |
| Sauce prepared in a mortar | 26 |
| Sauce sample | 12 |
| Sauce seasoners | 15 |
| Sauce seasoning | 15 |
| Sauce served in creole restaurants | 34 |
| Sauce served with scallops | 26 |
| Sauce sharer, in saying | 23 |
| Sauce since 1937 | 16 |
| Sauce source | 12 |
| Sauce staple | 12 |
| Sauce style | 11 |
| Sauce style, briefly | 20 |
| Sauce that's a Scrabble vowel dump | 38 |
| Sauce that's made "Old World Style" | 49 |
| Sauce thickened with flour and fat | 34 |
| Sauce thickener | 15 |
| Sauce traditionally made in a mortar | 36 |
| Sauce type | 10 |
| Sauce whose name is Italian for "pounded" | 51 |
| Sauce with a bite | 17 |
| Sauce with a kick | 17 |
| Sauce with basil | 16 |
| Sauce with crushed garlic and basil | 35 |
| Sauce with fried fish | 21 |
| Sauce with jalapeño | 22 |
| Sauce with olive oil | 20 |
| Sauce with pine nuts | 20 |
| Sauce with sole | 15 |
| Sauce with sushi | 16 |
| Sauce ___ | 9 |
| Sauce ___ (interest stimulator) | 31 |
| Sauce ___ (menu listing) | 24 |
| Sauce ___, for seafood | 22 |
| Sauce, in Italy | 15 |
| Sauce, on the street | 20 |
| Sauce-cooking instruction | 25 |
| Sauce-making need | 17 |