| It may be quaffed in pints | 26 |
| It may be blond or pale | 23 |
| It may be after ginger | 22 |
| It has its head in a glass | 26 |
| It has a head and hops? | 23 |
| Ingredient in a black and tan | 29 |
| Hogshead contents, perhaps | 26 |
| Happy hour order, perhaps | 25 |
| Favorite of the inn crowd | 25 |
| Drink for the inn crowd | 23 |
| Calgary Stock or India Pale | 27 |
| Black-and-tan ingredient | 24 |
| Black and tan beverage | 22 |
| Alexander Keith product | 23 |
| "Pale" potation | 25 |
| Yard contents, sometimes | 24 |
| XXX drink, in the comics | 24 |
| Word with cream or wheat | 24 |
| Word with bitter or winter | 26 |
| Word on beer bottle labels | 26 |
| Word after ginger or brown | 26 |
| Wife or house preceder | 22 |
| What a round might contain | 26 |
| Welsh-rabbit ingredient | 23 |
| Tippler's taproom choice | 28 |
| The tan in a Black and Tan | 26 |
| The "A" of I.P.A. | 27 |
| The "A" in IPA | 24 |
| Tan bit of a black and tan | 26 |
| Steak or cakes partner | 22 |
| Sometimes it's on draft | 27 |
| Something found in a schooner | 29 |
| Some six-pack contents | 22 |
| Some schooner contents | 22 |
| Sierra Nevada, for one | 22 |
| Schooner's cargo, perhaps | 29 |
| Samuel Adams Summer ___ | 23 |
| Rapidly fermented quaff | 23 |
| Quaff with fish and chips | 25 |
| Pub pint's contents | 23 |
| Product of fermenting barley | 28 |
| Pint contents, perhaps | 22 |
| Pete's Wicked, for one | 26 |
| Part of a Maugham title | 23 |
| Pale or Newcastle brown | 23 |
| Order at the Pig and Whistle | 28 |
| Order at the Green Dragon | 25 |
| One may have a full body | 24 |
| October Club's quaff | 24 |
| Mugful at the Pig and Whistle | 29 |
| Moose Drool or Trout Slayer | 27 |
| Miller's Tale refreshment | 29 |
| McSorley's serving | 22 |
| Lead-in for house or wife | 25 |
| Kind of pint after U.K. show | 28 |
| It's sold by the pint | 25 |
| It's served behind bars | 27 |
| It's poured in pints | 24 |
| It's made with hops | 23 |
| It's made from barley | 25 |
| It's fermented warm | 23 |
| It might be tapped out | 22 |
| It might be pale or dark | 24 |
| It might be blonde or brown | 27 |
| It may take a few hops | 22 |
| It may give a bloke a buzz | 26 |
| It may get a swelled head | 25 |
| It may come from a barrel | 25 |
| It may come after ginger | 24 |
| It may be taken in in an inn | 28 |
| It may be sold in yards | 23 |
| It may be red or brown | 22 |
| It may be pale or brown | 23 |
| It may be on tap in taprooms | 28 |
| It may be ginger-flavored | 25 |
| It may be blonde or brown | 25 |
| It has a bite and hops | 22 |
| It can make you squiffy | 23 |
| It can give a bloke a buzz | 26 |
| I'm having one right now | 28 |
| House or wife preceder | 22 |
| Home brewer's option | 24 |
| Half of a Maugham pair | 22 |
| Gingery drink, at times | 23 |
| Ginger's follower? | 22 |
| Ginger ___ (soft drink) | 23 |
| Ginger ___ (soda choice) | 24 |
| Ginger ___ (common mixer) | 25 |
| Full Sail or Fuller's | 25 |
| Friar Tuck's beverage | 25 |
| English country festival | 24 |
| Drink with darts, maybe | 23 |
| Drink with bangers and mash | 27 |
| Drink sold by the yard | 22 |
| Drink served in a Toby | 22 |
| Drink often drunk by darters | 28 |
| Drink next to a dart, often | 27 |
| Drink near the dartboard | 24 |
| Drink near a dartboard, maybe | 29 |
| Drink in a Maugham title | 24 |